Dessert
- MEXICAN HOT CHOCOLATE CHEESECAKE
- hazelnut cinnamon brittle, chocolate dulce, spiced cinnamon ancho crust
- 15 (gluten free/contains nuts)
- DARK CHOCOLATE PISTACHIO CHEESECAKE
- vanilla bean cheesecake, sweet pistachio crust, dark chocolate ganache, pistachio praline, raspberry compote, crushed raspberries
- 15 (gluten free/contains nuts)
- VEGAN BRULEE CAKE
- brown butter cake, caramel “milk” sauce, honeycomb crumble, orange custard, brulee crust
- 15 (gluten free, vegan)
- TRES LECHES SEMIFREDDO
- three milk semifreddo, sweet yellow cake, strawberry frosting, coconut almond crunch, fresh strawberries
- 15 (contains nuts)
- LEMON MERINGUE PIE
- graham cracker crust, lavender meringue, blueberry compote, shortbread, candied lemon
- 15 (gluten free)
